Tag: #FoodSecurity
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Challenges Facing Africa in Fighting Climate Change: A Case Study Analysis
Introduction Africa faces disproportionate climate change challenges despite contributing minimally to global greenhouse gas emissions. The continent’s vulnerabilities, including extreme weather events, food insecurity, and economic limitations, demand urgent intervention. Learn more about groundbreaking research on climate change adaptation at ClinMed Case Reports Journal. Key Climate Challenges in Africa Addressing the Climate Crisis: Global &…
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Mitigation and Adaptation to Climate Change of Plant Pathogens
Introduction Climate change is a growing threat to global agriculture, significantly impacting plant pathogens and disease outbreaks. As temperature and humidity levels shift, plant diseases are becoming more severe and widespread, posing risks to food security. Understanding these changes is essential for developing effective mitigation and adaptation strategies. Visit https://www.plantsciencejournal.org/jpsp for more groundbreaking research in…
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Exploring Indigenous Shea Butter Processing Methods Among Rural Women in Nigeria
Introduction: Shea butter, extracted from the kernel of the Vitellaria tree, holds immense economic and cultural significance in West Africa. Women in rural communities have preserved traditional methods of processing shea butter for generations. This article examines indigenous shea butter processing techniques among rural women in Borgu Local Government Area, Niger State, Nigeria. Visit https://www.plantsciencejournal.org/jpsp…
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Understanding Post-Harvest Fruit Rot: A Case Study from Lafia, Nigeria
Introduction:Post-harvest losses due to microbial infections in fruits are a major concern for farmers and food industries. In Lafia, Nasarawa State, Nigeria, fungal and bacterial pathogens significantly impact fruit quality during storage and transportation. A recent study explores the pathogenicity of these microbes on oranges, watermelons, and bananas. Visit https://www.plantsciencejournal.org/jpsp for more groundbreaking research on…
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Combatting Aphid Infestation, Root Rot, and Rust Disease in Lentil Cultivation
Introduction:Lentil (Lens culinaris Medik.) is a major pulse crop in Bangladesh, contributing significantly to dietary protein intake. However, the productivity of lentil is often threatened by biotic stressors, including aphid infestation, root rot, and rust disease. This blog explores recent research findings on these challenges and their impact on seed yield. Visit https://www.plantsciencejournal.org/jpsp for more…
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Overcoming Challenges in Plant Breeding to Achieve Zero Hunger Amidst Climate Change
Introduction:The global demand for food continues to rise, yet plant breeders face mounting challenges in increasing agricultural productivity. With climate change intensifying biotic and abiotic stresses, innovative solutions in plant breeding are essential. Visit https://www.plantsciencejournal.org/jpsp for more groundbreaking research on sustainable agriculture. The Growing Threat to Food Security Biotic and Abiotic Stresses Impacting Crop Production…
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Enhancing Upland Rice Productivity: The Role of Silicon and Beneficial Microorganisms in Blast Suppression
Introduction Upland rice faces significant challenges, particularly from blast disease caused by Magnaporthe oryzae, which can drastically reduce grain yield. A recent study explores the impact of silicon fertilization and beneficial microorganisms in mitigating this issue while improving rice productivity. Read on to uncover how sustainable solutions are reshaping rice cultivation. Visit https://www.plantsciencejournal.org/jpsp for more…
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Harnessing Plant Essential Oils to Combat Fusarium graminearum: A Promising Alternative to Fungicides
Introduction Fusarium graminearum is a major phytopathogen responsible for devastating cereal crop diseases worldwide, leading to significant economic losses. While conventional fungicides have been the primary defense against this pathogen, rising resistance levels necessitate alternative strategies. Recent research highlights the antifungal potential of plant-derived essential oils as a sustainable and effective approach. Visit https://www.plantsciencejournal.org/jpsp for…
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Incidence and Disease Control of Zucchini Yellow Mosaic Potyvirus: Key Insights and Prevention Strategies
Introduction: Zucchini yellow mosaic potyvirus (ZYMV) is one of the most significant threats to cucurbit crops worldwide, causing severe yield losses. This highly infectious virus spreads rapidly through aphid transmission and infected seeds, making effective control strategies crucial for sustainable agricultural practices. Visit https://www.plantsciencejournal.com/jpsp for more groundbreaking research on plant pathology and disease control. Understanding…
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Understanding the Global Impact of Potato Virus Y (PVY) on Agriculture
Introduction Potato Virus Y (PVY) is one of the most significant viral pathogens affecting potato crops worldwide. Its ability to spread rapidly and cause substantial yield losses makes it a major concern for agricultural research and crop management. The virus is primarily transmitted by aphids in a non-persistent manner and can drastically affect seed potato…
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