Tag: #HealthBenefits
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Determination of Anthocyanin Content in Two Varieties of Hibiscus Sabdariffa from Selangor, Malaysia
Introduction:Hibiscus sabdariffa, commonly known as Roselle, is a widely cultivated medicinal plant valued for its vibrant red calyces and rich anthocyanin content. Anthocyanins are potent bioflavonoids with numerous health benefits, including anti-obesity and antioxidant properties. A recent study explored the anthocyanin content in two varieties of H. sabdariffa from Sabak Bernam, Selangor, Malaysia, using chromatography…
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Phytochemical Composition of Marsilea quadrifolia Unlocking the Medicinal Potential of an Aquatic Fern
Introduction: Marsilea quadrifolia, commonly known as four-leaf clover or water shamrock, has been used in traditional medicine for centuries. This study delves into the phytochemical composition of its leaf and stem extracts, highlighting the presence of bioactive compounds with potential health benefits. Visit https://www.hspioa.com/ for more groundbreaking research on medicinal plants and their applications in…
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